Milo Dinosaur
Milo is a malt-based, chocolatey drink that's popular across the island. This hawker version of the classic beverage heaps a pile of Milo on top of the cup for a delightful, decadent crunch.
Kopi
The unique taste of Singapore's flavoured caffeine fix comes from caramelised coffee beans, roasted with sugar and margarine, to bring out a rich and dark flavour.
Teh Tarik
One of Singapore's most classic beverages, this frothy milk tea (teh, in Malay) gets its name from being pulled (tarik, in Malay) from one cup to another at varying heights.
Singapore Sling
Known as Singapore's national drink, this globetrotting cocktail was first created at the legendary Long Bar at Raffles Hotel. Its pretty pink hue comes from grenadine and cherry brandy, topped with pineapple and lime juice.